The rich volcanic soils on the high-altitude hills of Maraba, a district of Rwanda, produce some of the world’s finest coffee. We’ve taken Maraba, our rich, buttery cold brew Coffee Liqueur and added a cool, refreshing peppermint twist – think after dinner mints, sipped over ice!
We cold brew our coffee with alcohol for 72 hours to gently extract all the wonderful flavours, from light floral to deep chocolate, before adding peppermint, and turning it into the finished liqueur.
Everything we do is founded on the principles of social responsibility, sustainability and conservation. This bottle is made from 100% consumer recycled glass and, through our donation to The Gorilla Organization, each bottle you buy helps protect and conserve the endangered Mountain Gorilla population.
Perfect serve
Drink it straight over ice, or pour over mint chocolate chip ice cream for a delicious boozy affogato! Alternatively, try it mixed with espresso and our Blackback Vodka for a delicious minty twist on the classic Espresso Martini.
We’re saving Gorillas, one drink at a time!
We proudly donate from every bottle sold to The Gorilla Organisation to help fund the conservation of endangered Mountain Gorillas.
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